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Recipes from Ingredient: Tomato

Cheesy Pasta, Tomatoes and Herbs

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Best made in advance and it saves time the day you need it!

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Grilled Watermelon and Goat Cheese Appetizer

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Inspired by the 5280 Magazine party we recently attended, I had to create these delicious little treats. The flavors explode on the taste buds and are such a delight!

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Phyllo-Wrapped Salmon with Pesto and Cheese

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Creamy cheese with bursts of lemon, tomatoes, capers and pesto complement this salmon dinner. SO good! (Page 111 Eclectic Entertaining)

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