Loader

Recipe Search

Recipe Types: Adult Beverage , Appetizer/Small Plate , Beef , Bread , Breakfast , Cheese , Chicken , Chocolate , Cookies , cream cheese , Desserts , Dinner , Eggs , Fish , Fruit , Gluten free , Halloween , Holiday , Nuts , Peanut butter , peppers , Phyllo , Pie , Pork , Potatoes , Rice , Rolls , Salad , Salsa , Sandwiches , Sauce , Seafood , Side dish , Soup , Vegetable , Vegetarian

Caprese Tower

2014-04-20
  • Yield: 2
  • Servings: 2
  • Prep Time: 10m
  • Ready In: 10m

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Post Views: 0
Related Recipes:
  • Halloween appetizer

    Spooky Witch Arm

  • Hot Chicken and Waffles

    Hot Chicken and Waffles with Maple Mustard Sauce

  • Reese's Peanut Butter Cheesecake

    Chocolate Peanut Butter Cheesecake II

  • Cowboy Caviar with Cilantro-Lime Dressing

  • Pumpkin Dog Treats

Ingredients

  • 2 tomatoes, medium
  • 4 slices fresh mozzarella cheese
  • 4 tablespoons prepared basil pesto
  • aged balsamic to drizzle (regular is ok but runny)
  • 6 basil leaves for garnish
  • sea salt or kosher salt

Method

Step 1

Using a mandolin, slice tomatoes between 1/8" and 1/4" thick. Choose 10 of the best slices, reserve others for another use.

Step 2

Begin the tower by layering tomato, cheese, tomato, 1 tablespoon pesto, tomato, cheese, tomato, 1 tablespoon pesto and tomato. Repeat with second tower.

Step 3

Drizzle balsamic over top, garnish with basil leaves and grind sea salt over top. Serve.

 

Recipe Type: , , , , Tags: , , , , , , , , Ingredients: , , , ,