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Dry Coffee Rub for Steak

2014-05-17
  • Yield: 4
  • Servings: 4-8
  • Prep Time: 10m
  • Cook Time: 10m
  • Ready In: 20m

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YouTube

Ingredients

  • 4 pounds steak
  • 1/3 cup coffee grounds
  • 1 teaspoon freshly ground pepper
  • 1 tablespoon salt
  • 2 teaspoons garlic powder
  • 1 tablespoon brown sugar
  • 2 teaspoons paprika
  • 1/2 cup Espresso Balsamic Vinegar

Method

Step 1

In a small bowl, mix together the coffee, pepper, salt, garlic, brown sugar and paprika.

Step 2

Press dry rub into steaks on all sides. Grill to desired doneness.

Step 3

While steaks are grilling, pour vinegar into a small saucepan and reduce on low heat until needed. Vinegar will be thick and syrupy. Pour over steaks.

Step 4

Check out the YouTube video on this recipe using the link above!

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