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Tag: Easter

Carrot & Cauliflower Puree

By: Barbara Stafford | 0 Comments | | Category: Blog | Tags : , , , ,

Here’s the first recipe I’ve tried out of my new cookbook, “Make It Ahead.” Ina Garten and I share the same philosophy – keep it simple and stager the preparation! Here’s my Easter vegetable from her book, Carrot & Cauliflower Puree, page 169, five ingredients! This should go beautifully with the Steak au ... more

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Grasshopper Pie

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Light and refreshing, this is the perfect Spring dessert that must be made ahead!

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Phyllo-Wrapped Asparagus

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This is my go-to veggie recipe for guests...I love this one! (Page 60 in Eclectic Entertaining-15 Complete Dinner Party Menus)

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