Thank you, Compleat Lifestyles, for Wednesday’s Cooking Class!
Wednesday night Compleat Lifestyles (formerly Compleat Gourmet & Gifts) hosted my “Eclectic Summer Entertaining” cooking class and it was so much fun! The 13 ladies were a joy and shared lots of good ideas. AND they got a sneak preview taste of a “small plate” recipe that will be in cookbook #2! I got 13 thumbs-up, even from the lady who isn’t normally a scallop fan! The recipe is: Roasted Peach Soup with Grilled Scallops, Aged Balsamic and Toasted Peanuts. It is a keeper.
